Homemade lightly salted salmon.
Recipe information
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Ingredients
- Salmon — 800 g (fillet)
- Salt — 2 tbsp (large)
- Sugar — 1 tbsp
- Garlic and Lemon Mix — 5 tbsp (Smoked salmon mix)
- Salmon — 800 g (fillet)
- Salt — 2 tbsp (large)
- Sugar — 1 tbsp
- Garlic and Lemon Mix — 5 tbsp (Smoked salmon mix)
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